Hey there! We’re Stephen and Talia, the founders of Udderly Nuts—and the real family behind every single jar that leaves our kitchen.
Back in 2020, we looked at the grocery store shelves and realized that peanut butter had gotten incredibly boring. Everything was a mass-produced, factory-pushed spread made by robots in giant industrial vats. We wanted to create something completely different: a genuine, premium dessert treat that was fun, decadent, and crafted with real human care.
To maintain absolute perfection, every single batch of Udderly Nuts is made fresh by hand. Unlike big corporate brands that simply sprinkle a tiny layer of toppings on the very top of a plain base, we do things the hard way. We fold our premium mix-ins completely throughout the entire jar. This gives you a thick, velvety, spoonable treat packed with explosive texture from the top lid all the way to the very bottom—with absolutely zero stirring required.
And those cute little animal characters on our labels? They aren't generic clip art. These are drawings of our actual highland cows that live on our family farm in Butler, Missouri.
Today, with over 100 flavors and a constant pipeline of wild new Test Kitchen experiments, we are still a proud, independent, family-first business. We pour our hearts into every single jar, and we hope you can taste the handmade difference in every single spoonful.